Apple Crisp from Barb Empey in Shelley, Idaho
6 cups apples
1 1/3 cup sugar
1/2 tsp cinnamon
pinch of salt
1 cup brown sugar
1 cup butter or margarine
1 cup flour
2 cups quick oats
Combine apples, sugar, cinnamon and salt together and put in a 9x13 baking dish. Melt butter or margarine; stir in brown sugar, oats and flour. Spread it in clumps over the apples. Bake at 350 degrees for 1 hour. Serve with ice cream!
6 cups apples
1 1/3 cup sugar
1/2 tsp cinnamon
pinch of salt
1 cup brown sugar
1 cup butter or margarine
1 cup flour
2 cups quick oats
Combine apples, sugar, cinnamon and salt together and put in a 9x13 baking dish. Melt butter or margarine; stir in brown sugar, oats and flour. Spread it in clumps over the apples. Bake at 350 degrees for 1 hour. Serve with ice cream!