Tuesday, March 8, 2011

Mother's Meat Loaf

Place 6 oz package of seasoned stuffing mix in a large bowl.  add enough milk to soften.

Add 2 lbs. hamburger, 1 lb. pork sausage, 1/2 medium onion chopped, 2 beaten eggs and mix well.

This will make two loaves.

Bake at 350 till done and drain off fat.

(She notes at bottom:  I used more milk.)