Thursday, August 3, 2017

Roast Beef



Ingredients

1 beef roast, any cut, to fit size of crock pot.
1 pkg. hidden valley ranch dressing mix
1 pkg. McCormick brown gravy mix
1 pkg. Italian dressing mix
1 Cup water

small red potatoes, scrubbed and quartered. (optional)
1 Cup celery , chopped (optional)
1 pkg baby carrots (optional)

Instructions

Combine mixes well and sprinkle over roast in pot. Pour water into bottom of pot. Cook on low for 6-7 hours.

During the last 3 hours, add potatoes and carrots.