Wednesday, November 25, 2015

Cherry Dessert (1)

From Sunda

Crumbs of about 20 graham crackers
1/4 Cup melted butter
1/2 Cup powdered sugar

Mix above and use as crust in 9 X 13 dish

BLEND TOGETHER:   1 Pint Whipping Cream and 1 8 oz room temperature cream cheese

ADD:  1 Cup powdered sugar and 6 drops of almond flavoring to cream mixture.  Mix and then spread over the graham cracker crust.

Cover with one can cherry pie filling.

Refrigerate for three hours before serving.