Friday, June 19, 2009

Mother's Lemon Frosting


1/2 cup Crisco
1 egg
2 tablespoons lemon juice
1 teaspoon vanilla
1 tablespoons corn syrup
2 3/4 cup powdered sugar
1/4 teaspoon salt
1 tablespoon grated lemon rind

In mixing bowl combine powdered sugar, salt and egg. Blend in syrup. Add Crisco, lemon juice, grated lemon and vanilla. Beat till creamy. For extra color add 1-2 drops yellow coloring. For extra flavor, add 1 tablespoon grated lemon rind.